How to make sushi (Japanese)

To make the sushi take a Japanese bamboo sushi mat and place a sheet of seaweed on top. Have a small bowl of water to hand. dip your fingers in the water before you touch the rise. spread the rise over 3 quarters of the seaweed, take a little rice at a time and push it to the edges leaving a layer about 1/2 cm thick
Adam heckels

One Comment  to  How to make sushi (Japanese)

  1. admin says:

    Nice recipe idea Adam. A list of ingredients would help me with my shopping list. 1hp 🙂

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